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Fuel Yup, they got us coming or going. And here in the northeast we heat our homes with it to. And the customers just love to here that you have to pass on the cost, there first response is to call for competitive quotes. But not until after they raise there menu prices.

It's getting cold, heating oil $3.00 gallon {Burn 1000 gal a year, house tax's went up to 6k, Vermont has no economy, full of echo freaks trying to save the planet....so how's business down south? Room for one more? LOL

A few, starting to push that way a little more. Cleaning for me is a throw in, system work is what I look for. Drop me an email sometime gary@statewidefiresuppression.com

Got it, thanks !

Rent a lift How about renting a one man lift for the day ? There electric, fit through doorway's, and there safe.

Where almost neighbors, 10 miles south of the Crown Point Bridge, right on the lake.

It's pretty durable stuff, bumping it with a nozzle wont hurt it, but slicing it with a blade will. The tubing has 70 psi air.

Thanks Thanks for the info. Matt, where would I find info on the company you mentioned ?

I was recently asked by a customer that I currently only service the fire suppression system, if I could clean the hood using "Echo Friendly" methods. Yea, I know, you can all stop laughing now, after all this is Vermont where the echo warrior reigns supreme. Short of spending the rest of my...

Forget the links I changed over to the Amerex pnumatic actuation a couple years ago, and never looked back. So if any of you guys run into a plenum with a red tubing running the entire length, spray and clean away. Wont bother it at all.

Thanks Thanks for the feedback folks. I came up with another solution, MOVE SOUTH !!!

There is one thing that bothers me about how I perform my work. Other than this one item, I sleep well knowing I do a good job. When its sub-zero outside, and the roof is covered with snow and ice, I let the fan wait for a better day. Its not a matter of comfort, but safety. I would prefer not...

Yup Yup, its hot water, { forgot to mention that , thanks for the comment

Oh so many choices out there ! I am ready to open the ol' wallet for the next step in my business expansion - a pressure washer. I have tentatively decided on a 3000 psi, 4 gpm unit with a 13 hp gas engine. Any opinions out there on this choice ? Big enough ? Not big enough ? To big ? Just right...

I am involved with a project now that never should have happened. A local restaurant had a fire in there hood. The hood was cleaned 1 month ago, but the plenum was almost plugged solid with old grease and debri. I pulled chunks of it out the size of bricks. This facility will be closed for 2...

Wow, your a quick learner ! You are quick ! Just last month you replied to a post of mine stating that you were trying to learn the trade. Keep an eye out for my next post, it contains some info you might want to contemplate.

Thanks Thanks Joe, email on the way !

I am a fire suppression system contractor, new to the pressure washing game, and will be focused on kitchen hoods. Look forward to exchanging info, Gary. Statewide Fire Suppression

If you check the State of NY web site, you will not find any license requirements for fire suppression work. With that said, I do know that some of the larger New York cities do have there own licensing requirements for trades. The safest bet would be to contact officials in the communities you...

Greetings from Vermont ! Heres the deal, I am a suppression system contractor. I service and install fire suppression systems in kitchen hoods. I am licensed and insured, and my insurance policy also includes cleaning hoods. I would like to expand my offering to include hood cleaning, since I am...